Culinaria Germany / Christine Metzger, editor ; Ruprecht Stempell, Christoph Büschel, Sas a Fuis, photography
2000, First Edition. Könemann ; John Wilson. Fine cloth copy in an equally fine dust-wrapper. Well-preserved overall; tight, bright, clean and especially sharp-cornered. Item #459468
ISBN: 3895089060
Physical description; 460 p. : ill. (chiefly col.), col. maps, ports. (some col.) ; 26 cm. Notes; Translated from the German. Subjects; Cooking, German. Food habits Germany.
Price: €60.00
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