The real meat cookbook / Frances Bissell
1992, First Edition. London : Chatto & Windus. Near fine cloth copy in a good if somewhat edge-torn (with some loss) and dust-dulled dust-wrapper, now mylar-sleeved. Remains well-preserved; tight, bright, clean and strong. Not price-clipped. Item #458428
ISBN: 0701136456
Physical description; 384 p. : ill. ; 25 cm. Subjects; Cooking (Meat). Meat industry and trade.
Price: €12.95
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