British bouquet : an epicurean tour of Britain / by Samuel Chamberlain ; recipes edited and adapted by Narcissa G. Chamberlain ; illustrated and designed by the author
1973, Second Edition. New York, N.Y. : Gourmet. Near fine copy in the original gilt-blocked cloth. Slightest suggestion only of dust-dulling to the spine bands and panel edges. Some light foxing to prelims. Remains well-preserved overall; tight, bright, clean and strong. Item #453353
Series; Gourmet book. Physical description; xxii, 577 p. : black and white illustrations, maps ; 26 cm. Subjects; Food tourism Great Britain. Cooking, British. Gastronomy Great Britain. Great Britain Description and travel.
Price: €35.00
See all items by Samuel Chamberlain