Rick Stein's seafood
2001, First Edition. London : BBC Books. Very good paperback copy with French flaps; wrappers slightly dust-dulled and creased. Front pages though page 20 have light vertical crease from pressure of inside flap. Remains well-preserved overall; tight, bright, clean and especially sharp-cornered. Item #449429
ISBN: 056349347X
Physical description; 264 pages : color illustrations ; 28 cm. Subjects; Cooking (Seafood).
Price: €10.95
See all items by Rick Stein