Simply good food : new basics for today's cook / Katie Stewart and Caroline Young
1994, First Edition. London : MacMillan. Fine cloth copy in a near fine, very slightly dust-dulled dust-wrapper, now mylar-sleeved. Particularly well-preserved overall; tight, bright, clean and strong. Item #410460
ISBN: 0333598415
Physical description; xi, 267 pages : illustrations ; 26 cm. Notes; Includes index. Subjects; Cooking. Cookbook. Cookery. Food Recipes.
Price: €10.95
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