Modern bistrot cookery / Antony Worrall Thompson ; illustrations by Michael Frith ; wines by Joseph Berkmann
1994, First Edition. London : Headline. Fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, not price-clipped. Remains particularly well-preserved overall; tight, bright, clean and strong. Item #410448
ISBN: 0747208395
Physical description; 192 pages ; 26 cm. Subjects; Cooking. Cookbooks. Cookery. Food recipes.
Price: €12.95
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