Cuisine courante
1991, 1st edition. London : Pavilion. Near fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Item #408849
Physical description: 160 p. ; 26 cm. Notes: Originally published: 1991. Subjects: Recipes; Cookbooks; Cuisine; Menus.
Price: €12.95
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