The Italian cookbook
1964, 1st edition. London : Spring Books. Near fine copy in the original gilt-blocked cloth. Spine bands and panel edges very slightly dust-toned as with age. Remains particularly well-preserved overall; tight, bright, clean and strong. Item #389907
Physical description: 288p.,ill.,23 cm. Notes: Contains index. Subjects: Recipe Books; Italian cuisine; Italy cuisine; Cookbooks.
Price: €45.00
See all items by Maria Luisa Taglienti