Kitchen and table : A bedside history of eating in the Western World

Clair, Colin

1965, First Edition. London ; New York : Abelard-Schuman. Fine cloth copy in a good if somewhat creased and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Item #284127

Physical description: 269 p., ill. ; 19 cm. Notes: Includes bibliography and index. Subjects: Nutrition ; History. Cooking ; History. Food.

Price: €14.95