A guide to nutritional assessment / Ivan Beghin, Miriam Cap & Bruno Dujardin
1988, First Edition. Geneva : World Health Organization. Fine paperback copy. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Item #257734
ISBN: 9241542217
Physical description; 80p. Notes; Bibliography: p. 80. Subject; Nutrition.
Price: €10.00
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